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Prep time 10 min
Cook time 20 min
Serves 4
Nutritional information per serving
Weight 4 g
Calories 620 cal
Total Fat 17.6 g
Saturated Fat 3.5 g
Carbs 86.6 g
Sugars 16.7 g
Protein 25.3 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
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NESTLÉ CARNATION Lite Cooking Cream
In this recipe
NESTLÉ CARNATION Lite Cooking Cream

METHOD

  1. cook pasta according to directions on packet, drain, keep warm for the pumpkin pasta recipe.
  2. meanwhile, heat oil in a frying pan over medium heat for this part of the pumpkin pasta recipe; add pumpkin and cook until golden brown. add onion and capsicum, cook for 2 minutes.
  3. blend cornflour with 1 tablespoon NESTLÉ CARNATION Lite Cooking Cream; add the light cooking cream mix to the frying pan with remaining milk, water and mustard, bring to a boil, stirring the light cooking cream, cornflour, and the rest. simmer 2 minutes. add pasta, basil and half the pine nuts. cook until heated through.
  4. serve topped with remaining pinenuts and cheese to conclude this creamy pinenut pumpkin pasta recipe.

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