Ratings
Prep time
10 min
Cook time
15 min
Serves
2
Nutritional information per serving
Weight
246
g
Energy
2280
cal
Protein
24.4
g
Total Fat
11.4
g
Saturated Fat
3.9
g
Carbs
82.5
g
Sugars
14
g
Sodium
220
mg
Nutritional information per 100g
Weight
100
g
Energy
81
cal
Protein
3
g
Total Fat
5
g
Saturated Fat
1
g
Carbs
5
g
Sugars
36
g
Sodium
38
mg
Fibre
11
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
cook pasta according to directions on pack. drain and keep warm as you proceed with the vegetable pasta recipe.
-
heat a frying pan over medium heat for these parts of the vegetable pasta recipe; add oil, garlic and vegetables and cook 2 minutes.
-
combine wholegrain mustard, cornflour and NESTLÉ CARNATION Light & Creamy Evaporated Milk and add to pan. bring to the boil; simmer 1 minute. add cheese and pasta, stir until just heated through so you can get to enjoying this creamy vegetable pasta recipe.
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