Double Chocolate Cream Cheese Muffins
Ratings
Prep time
10 min
Cook time
15 min
Serves
12
Nutritional information per serving
Energy
1560
cal
Protein
6.7
g
Total Fat
18
g
Saturated Fat
10.8
g
Carbs
44.4
g
Sugars
26.3
g
Sodium
185
mg
Nutritional information per 100g
Weight
100
g
Energy
334
cal
Protein
11
g
Total Fat
2
g
Saturated Fat
0.4
g
Carbs
3.6
g
Sugars
3.5
g
Sodium
79.7
mg
Fibre
0.6
g
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
preheat oven to 200°c/180°c fan forced. grease a 12 hole (1/3 cup/80ml) muffin pan.
-
place plaistowe premium dark chocolate and butter in a heatproof bowl. place over simmering water and stir until melted.
-
stir in NESTLÉ CARNATION Light & Creamy Evaporated Milk, vanilla and egg. fold in flour, sugar and nestlÉ milk choc bits.
-
place 1 tablespoon of mixture into each muffin hole; place 1 teaspoon cream cheese on top. spoon over remaining muffin mixture.
-
bake 15-20 minutes or until golden. serve warm or cooled.
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