Easter Bread and Butter Pudding
Ratings
Prep time
20 min
Cook time
45 min
Serves
8
Nutritional information per serving
Weight
8
g
Calories
422
cal
Total Fat
18.2
g
Saturated Fat
8.3
g
Carbs
51.8
g
Sugars
33.8
g
Sodium
241.3
mg
Fibre
1.8
g
Protein
11.9
g
METHOD
-
preheat oven to 160°c/140°c fan forced. grease an 8 cup (2l) capacity ovenproof dish.
-
spread margarine over cut side of hot cross buns; arrange buttered-side up in the greased dish to form two rows that overlap slightly. sprinkle combined NESTLÉ milk choc bits and NESTLÉ white choc bits between layers.
-
whisk eggs, sugar, NESTLÉ CARNATION Lite Cooking Cream and vanilla; pour over buns and press down firmly. set aside for 10 minutes to allow some liquid to be absorbed.
-
bake for 45 minutes or until just set; stand 10 minutes before serving.
Rate this recipe out of 5:
Reviews
Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.
From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.
Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.
It's time to get cooking.