Quinoa Porridge with Banana, Raisins and Pistachio

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• 1 cup

  quinoa
• 2 cups

  low fat milk or light soy milk
• 0.3 cup

  finely chopped raisins
• 0.5 tsp

  ground cinnamon
• 1 tbsp

  honey
• 1 punnet

  raspberries
• 300 g

  NESTLÉ Soleil Diet Vanilla Yoghurt
• 0.25 cup

  unsalted pistachios, finely chopped, to serve
• low fat milk or light soy milk, extra, to serve