Ratings
Prep time
20 min
Cook time
0 min
Serves
6
Nutritional information per serving
Weight
152
g
Energy
1229
cal
Protein
11.3
g
Total Fat
160
g
Saturated Fat
97
g
Carbs
270
g
Sugars
26.3
g
Sodium
111
mg
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
heat NESTLÉ CARNATION Light & Creamy Evaporated Milk until hot, without boiling. add plaistowe premium dark chocolate, stir until melted and well combined.
-
dissolve gelatine in hot water; combine with chocolate mixture. pour mixture evenly into 6 x 1/2 cup (125ml) serving dishes; refrigerate until set.
-
reserving 6 strawberries for decoration, puree remaining strawberries, chill.
-
unmould panna cotta onto serving plates just before serving. decorate with reserved strawberries and drizzle with prepared puree.
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