Ratings
Prep time
15 min
Cook time
12 min
Serves
24
Nutritional information per serving
Weight
24
g
Calories
289
cal
Total Fat
13.2
g
Saturated Fat
8.3
g
Carbs
36.6
g
Sugars
19
g
Sodium
270
mg
Protein
5.1
g
INGREDIENTS
INGREDIENTS FOR
24 SERVINGS
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METHOD
-
preheat oven to 200°c/180°c fan forced. grease 2 x 12 hole (1 tbsp/20ml) mini muffin pans.
-
sift flour and NESTLÉ baking cocoa into a large bowl. stir in sugar.
-
combine butter, eggs and milk, whisking well; fold into dry ingredients just until combined.
-
spoon to half fill each muffin hole; place 2 NESTLÉ rolos in the centre then top with remaining muffin mixture.
-
bake 12-15 minutes or until cooked. serve warm or cool.
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