Spinach, Onion and Feta Dip
Ratings
Prep time
5 min
Cook time
10 min
Serves
12
Nutritional information per 100g
Weight
100
g
Energy
234
cal
Protein
8
g
Total Fat
13
g
Saturated Fat
9
g
Carbs
14
g
Sugars
22
g
Sodium
290
mg
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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In this recipe
NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
METHOD
-
place a medium frying pan over low heat, spray with oil; add onion and garlic, cook, stirring for 4-5 minutes or until softened.
-
increase heat to medium; add drained spinach to onion mixture, stir to combine. blend cornflour with 1 tablespoon of NESTLÉ CARNATION Light & Creamy Evaporated Milk; add remaining NESTLÉ CARNATION Light & Creamy Evaporated Milk and add to spinach mixture with sour cream and Maggi apricot chicken recipe base, stir until mixture bubbles and thickens. stir through feta. transfer to serving dish and refrigerate 2-3 hours.
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