Thai Pork Salad
Ratings
Prep time
15 min
Cook time
4 min
Serves
2
Nutritional information per serving
Weight
2
g
Calories
223
cal
Total Fat
3.1
g
Saturated Fat
1
g
Carbs
16.7
g
Sugars
14.2
g
Sodium
390
mg
Protein
30.2
g
INGREDIENTS
INGREDIENTS FOR
2 SERVINGS
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METHOD
-
heat a grill on medium high. spray plate with oil; cook pork until just cooked, about 2 minutes each side.
-
combine MAGGI hot chilli sauce, MAGGI authentic thai fish sauce and lemon juice. pour over combined pork, tomato, cucumber, green onion, coriander and carrot; mix well.
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