Tuscan Nut Biscuits
Ratings
Prep time
20 min
Cook time
60 min
Serves
30
Nutritional information per serving
Weight
30
g
Calories
181
cal
Total Fat
8
g
Saturated Fat
2.9
g
Carbs
23.3
g
Sugars
16.4
g
Protein
3.7
g
INGREDIENTS
INGREDIENTS FOR
30 SERVINGS
Share
METHOD
-
preheat oven to 180°c/160°c fan forced. line 2 baking trays with baking paper.
-
sift flour and baking powder into a bowl, stir in orange zest and sugar. make a well in the centre and stir in NESTLÉ Sweetened Condensed Milk and eggs. add almonds, pine nuts and NESTLÉ BAKERS’ CHOICE White CHOC BITS, mix well.
-
turn mixture onto a lightly floured surface and knead lightly until mixture is smooth. divide mixture in half and shape into two 18cm x 8cm loaves.
-
place onto prepared trays. bake 30 minutes or until light golden in colour. remove form oven and allow to cool.
-
slice loaves using a serrated knife into 6mm thick slices. place onto baking trays and cook a further 30 minutes, turning over once during the cooking period, or until golden in colour and very crisp. cool.
-
melt NESTLÉ BAKERS’ CHOICE Dark Melts according to pack directions. half dip cooled biscuits then allow to set.
Rate this recipe out of 5:
Reviews
Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.
From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.
Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.
It's time to get cooking.