Caramel Nut Easter Eggs
Ratings
Prep time
20 min
Cook time
10 min
Serves
20
Nutritional information per serving
Weight
20
g
Calories
192
cal
Total Fat
10.7
g
Saturated Fat
7.4
g
Carbs
20.1
g
Sugars
19.6
g
Protein
3.6
g
INGREDIENTS
INGREDIENTS FOR
20 SERVINGS
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METHOD
-
combine NESTLÉ Sweetened Condensed Milk, butter and golden syrup in a medium saucepan over medium heat; bring to the boil, stirring constantly. reduce heat, simmer, stirring constantly 8-10 minutes or until golden. stir in peanuts and cool.
-
roll heaped teaspoonfuls of mixture into egg shapes, refrigerate until firm.
-
coat eggs with combined NESTLÉ dark melts and copha; place on wire rack until set.
-
place melted NESTLÉ milk melts in a small sturdy plastic bag and cut a very fine hole in the corner to drizzle and decorate eggs as desired.
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