Creamy Caramel Nut Slice
Ratings
Prep time
15 min
Cook time
30 min
Serves
16
Nutritional information per serving
Weight
16
g
Calories
346
cal
Total Fat
20
g
Saturated Fat
13.1
g
Carbs
37
g
Sugars
30.5
g
Protein
4.9
g
INGREDIENTS
INGREDIENTS FOR
16 SERVINGS
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METHOD
-
preheat oven to 180°c/160°c fan forced. grease and base line a 28cm x 18cm lamington pan.
-
combine coconut, flour, sugar and butter in a bowl, mixing well. press into the prepared pan. bake 10 minutes; cool.
-
meanwhile, combine NESTLÉ Sweetened Condensed Milk, golden syrup, cream and extra butter in a medium saucepan. bring to the boil; simmer 8 minutes, stirring constantly.
-
pour over base, sprinkle with nuts then bake a further 10 minutes or until golden. allow to cool; drizzle with NESTLÉ milk melts. allow to set before cutting into slices.
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