Ratings
Prep time
10 min
Cook time
10 min
Serves
4
Nutritional information per serving
Weight
4
g
Calories
379
cal
Total Fat
14.8
g
Saturated Fat
3.8
g
Carbs
32.2
g
Sugars
12.5
g
Sodium
1484
mg
Protein
27
g
METHOD
-
heat oil in a large saucepan over medium heat; add onion and chicken and cook 4 minutes or until browned. add mushrooms, cook a further 1 minute.
-
combine water, cornflour and MAGGI original seasoning; add to the saucepan with creamed corn and corn kernels.
-
stir soup until it comes to the boil; stir in NESTLÉ CARNATION Lite Cooking Cream; remove from heat, stir in egg and allow to set. serve sprinkled with green onion.
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