Little Choc Nut Truffle Puddings
Ratings
Prep time
30 min
Cook time
0 min
Allow standing and chilling time
Serves
15
Nutritional information per serving
Weight
30
g
Calories
121
cal
Total Fat
5.5
g
Saturated Fat
3
g
Carbs
15
g
Sugars
13.5
g
Sodium
23.5
mg
Protein
2
g
INGREDIENTS
INGREDIENTS FOR
15 SERVINGS
Share
METHOD
-
Soak sultanas in boiling water, stand 5 minutes, drain well.
-
Combine NESTLÉ BAKERS’ CHOICE Dark Melts with NESTLÉ Top ‘n’ Fill Caramel, nuts, biscuit crumbs and sultanas, mix well. Refrigerate until firm.
-
Roll heaped teaspoonfuls of mixture into balls, roll in chocolate sprinkles, refrigerate until firm.
-
Carefully spoon NESTLÉ BAKERS’ CHOICE White Melts over top of puddings to allow to flow down sides, decorate with ALLEN’S JAFFAS and ALLEN’S SNAKES ALIVE.to make holly.
-
Makes 15
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