Mini New York Cheesecakes
Ratings
Prep time
15 min
Cook time
25 min
Serves
8
Nutritional information per serving
Weight
8
g
Calories
194
cal
Total Fat
6
g
Protein
8
g
INGREDIENTS
INGREDIENTS FOR
8 SERVINGS
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METHOD
-
preheat oven to 180°c/160°c fan forced. line eight holes of a 12-hole muffin pan with paper cases.
-
place crushed biscuits in the base of each case.
-
in a medium bowl, use electric beaters to beat together ricotta, cream cheese, NESTLÉ Skim Sweetened Condensed Milk, egg whites and sugar.
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