Zesty Carrot Cake
Ratings
Prep time
15 min
Cook time
60 min
Serves
12
Nutritional information per serving
Weight
12
g
Calories
562
cal
Total Fat
35.4
g
Saturated Fat
8.3
g
Carbs
53.1
g
Sugars
35.3
g
Sodium
531.3
mg
Protein
8.7
g
INGREDIENTS
INGREDIENTS FOR
12 SERVINGS
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METHOD
-
preheat oven to 180°c/160°c fan forced. grease and line a 25cm deep round cake pan with baking paper.
-
combine eggs, vanilla and oil in a large bowl. add sifted flour, soda, cinnamon, sugar, carrots, zest and walnuts.
-
spoon into prepared pan. bake one hour or until an inserted skewer comes out clean. cool.
-
to make topping, mix together cream cheese and NESTLÉ Sweetened Condensed Milk until smooth. spread over cooled cake and decorate with orange segments if desired.
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