Ratings
Write a review
This is a tasty way to help get your five serves of veggies.
Prep time 1 min
Skill level Easy
Cook time 7 min
Serves 4
Nutritional information per serving
Carbohydrates 20.9 g
Energy 223.5 kcal
Fats 14.8 g
Fiber 4.6 g
Protein 4.9 g
Saturated Fats 4.3 g
Sodium 475.8 mg
Sugars 14.4 g

INGREDIENTS

INGREDIENTS FOR
4 SERVINGS
Select ingredients and add them to your shopping list

 

Select all Add to shopping list
Share

METHOD

  1. Step 1
    In a small frying pan, add butter and cook carrots for 5 minutes or until golden, remove from pan and set aside.
  2. Step 2
    Bring a small saucepan of water to the boil; add broccoli and cook for 2 minutes or until tender; drain and refresh under cold water. Reserve.
  3. Step 3
    Mix together Dijon mustard, honey, extra virgin olive oil, MAGGI Original Seasoning and apple cider vinegar.
  4. Step 4
    In a large bowl, combine carrots and broccoli, toss through dressing and pepita seeds. Serve.

Rate this recipe out of 5:

Reviews

 

 

Recipes.com.au is your one stop destination for no-fuss, super-delicious recipes that are as much fun to prepare as they are to devour.

From weeknight dinners, to treats for special occasions, we've got you covered. All recipes are designed to be simple and easy to follow, so you can spend more time enjoying good company and good food.

Each recipe is tried-and-tested by a dedicated our cooking team to ensure you can recreate the same great results at home. Whether you're picking up a frying pan for the first time, or a seasoned cook, you are sure to find something you'll love in our versatile collection of recipes.

It's time to get cooking.

 

 

RECOMMENDED RECIPES

Bean and Vegetable Casserole

55
Easy
6

Farmhouse Vegetable soup

20
Easy
4

Cheesy Chicken Noodles

7
Easy
4