Chocolate Dessert Supreme
Ratings
Prep time
15 min
Cook time
10 min
Serves
6
Nutritional information per serving
Weight
6
g
Calories
909
cal
Total Fat
44.1
g
Saturated Fat
26.5
g
Carbs
103.1
g
Sodium
82.2
mg
Fibre
5.1
g
Protein
12.3
g
INGREDIENTS
INGREDIENTS FOR
6 SERVINGS
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METHOD
-
place NESTLÉ dark and milk melts, nescafÉ blend 43, hot water and butter in a medium saucpean over medium heat; stir constantly until melted. remove from heat; stir in raisins, hazelnuts, biscuits and cherries.
-
spoon mixture evenly into prepared pan. cover and refrigerate for several hours or overnight.
-
to serve cut into wedges, dust with NESTLÉ baking cocoa and serve with whipped cream if desired.
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